George Mason University Course Details
College: College of Public Health
Department: Nutrition and Food Studies
Dates: 24-JUN-24 to 01-AUG-24
Course: NUTR 295 C01 Course Title: Introduction to Nutrition CRN: 40070
Instructor: LaCharite, Kerri Undergrad Credits: 3
LEC Instruction: 100% Online (Asynchronous) Campus: NE
Limit: 30 Enrolled: 30 Status: Waitlisted
Waitlist: 0 Prerequisites: -
Section Notes: NUTR 295 C01 is an online asynchronous section.