George Mason University Course Details
College: College of Public Health
Department: Nutrition and Food Studies
Dates: 26-AUG-24 to 18-DEC-24
Course: NUTR 295 DL7 Course Title: Introduction to Nutrition CRN: 73674
Instructor: Villarroel, Alejandro Undergrad Credits: 3
LEC Instruction: 100% Online (Asynchronous) Campus: NE
Limit: 43 Enrolled: 43 Status: Closed
Waitlist: 0 Prerequisites: -
Section Notes: NUTR 295 DL7 is an online asynchronous section.