George Mason University Course Details
College: College of Public Health
Department: Nutrition and Food Studies
Dates: 26-AUG-24 to 18-DEC-24
Course: NUTR 610 DL1 Course Title: Food Safety and Defense CRN: 84741
Instructor: Tyrovolas, Stefanos Grad Credits: 3
LEC Instruction: 100% Online (Asynchronous) Campus: NE
Limit: 20 Enrolled: 2 Status: Open
Waitlist: 0 Prerequisites: -
Section Notes: NUTR 610 DL1 is an online asynchronous section.