George Mason University Course Details
College: College of Public Health
Department: Nutrition and Food Studies
Dates: 21-AUG-23 to 13-DEC-23
Course: NUTR 610 DL1 Course Title: Food Safety and Defense CRN: 82918
Instructor: Mitcham, Marybeth Grad Credits: 3
LEC Instruction: 100% Online (Asynchronous) Campus: NE
Limit: 2 Enrolled: 2 Status: Closed
Waitlist: 0 Prerequisites: -
Section Notes: -